Our competence covers knowledge on various areas of confectionery and bakery technology like the production of jellies, candies, toffees and chewing toffees, chewing gum and bubble gum, foams (e.g. marshmallows), powder compounds, compressed tablets, beverages, bakery-pastry products, and many more. We are also specialized in the field of tobacco products where we can offer you excellent technical support and tailor-made flavour systems.
All Curt Georgi product samples are produced under semi-industrial conditions, to give you a taste of our creativity in a real-life scenario. Put us to the test!
In the field of confectionery-, bakery and tobacco products, Curt Georgi cooperates with experienced consultants. They also have a solution for your challenge.